Seasoning powder: 0.5 tbsp
Fish sauce: 1.5 tbsp
Minced garlic: 1 tbsp
Monosodium glutamate: 0.3 tbsp
Lemon leaf: 20g
Coconut milk: 60ml
Pepper: 0.3 tbsp
Sugar: 2 tbsp
Step1: Stir fry minced garlic with cooking oil.
Step2: Pour water, coconut cream, clam, seasoning powder, monosodium glutamate, pepper, sugar, fish sauce, lemongrass, lemon leaf, coconut and stir until well done.
Step3: Served into a plate and enjoy!
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