Refresh with crispy fried shrimp potato
October 05 2018, 11:21 PM
Crispy mashed potatoes covered outside the shrimps will be a delicious dish for your meal. Surely, your children will love it!

Ingredients:

- Potato: 400g

- Shrimp: 400g

- Egg: 1

- Fresh milk: 80ml

- Whipping cream: 30ml

- Salt: 0.75 tbsp

- Pepper: 0.75 tbsp

- Mixed herb: 30g

- Wheat flour: 200g

Instruction:

Step 1: Cook the potatoes, mash them into small crumbs and add in all ingredients. Mix until smooth.

Step 2: Marinate shrimps with salt and pepper.

Step 3: Take small amount of mashed potatoes to cover the shrimps well.

Step 4: Dip the shrimps covered with mashed potatoes into flour then fry them until the outside of each is golden brown.

Let them cool down a bit and enjoy!

Watching video:

Huyen Nguyen

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